Awards
Each year we choose one or two oils to enter into the New Zealand Olive Association Awards. The oils are first sent to Australia to be certified as extra-virgin and are then blind-judged by a panel of local and international judges. We use the Awards as a way of assessing our progress as growers.
Awards received to date:
| 2024 | Reserve Best in Show | |
| Best in Class | ||
| Gold | Koroneiki | |
| Best in Class | ||
| Gold | Picual | |
| Silver | South Grove | |
| Silver | Frantoio | |
| Bronze | Chemlali | |
| 2023 | Silver | South Grove |
| Silver | Chemlali | |
| Bronze | Frantoio | |
| 2022 | Gold | Koreneiki |
| Gold | Picual | |
| Silver | Frantoio | |
| Silver | Chemlali | |
| Silver | South Grove Blend | |
| Bronze | Leccino | |
| Bronze | Picholene | |
| 2021 | Gold | Picual |
| Silver | Frantoio | |
| Silver | Leccino/Pendolino Blend | |
| Silver | Moraiolo | |
| Bronze | Koroneiki | |
| 2020 | Gold | Picual |
| Silver | Chemlali | |
| Silver | Leccino Blend | |
| Silver | Moraiolo | |
| Silver | Picholene |